Type
Camembert
Le Rustique
Savencia,
France
Intensity
Medium
Milk
Cow's milk
Texture
Soft cheese
Usages
Platter
Appetizers
Special occasions
Description

Camembert Le Rustique is a purely French experience and is made with pasteurized milk. Its bold taste and bold flavour are reminiscent of cheeses made with raw milk

Milk Fat
22%
Moisture
56%
Formats
Le Rustique - 250g
250 g
Allergens
Dairy
Treatment
Pasteurized
Characteristics
  • Non organic
  • With lactose
Nutritional values and ingredients

Nutritional values and ingredients

Ingredients

Pasteurized milk, salt, bacterial culture, rennet, calcium chloride.

Nutritional values are provided for information purposes only and may vary according to the product format. Please refer to the product packaging for exact nutritional values. In the event of any discrepancy between the nutritional values indicated on this website and those indicated on the packaging, the latter shall prevail.
Nutrition Facts
Per 1 cube of 3 cm (30 g)
Calories
80
% Daily value*
Fat
6 g
9 %
Saturated fat
4 g
Trans fat
0.3 g
22 %
Cholesterol
18 mg
Sodium
200 mg
8 %
Carbohydrate
0 g
0 %
Fibre
0 g
0 %
Sugars
0 g
Protein
6 g
Vitamin A
3 %
Vitamin C
0 %
Calcium
5 %
Iron
0 %
*5% or less is a little, 15% or more is a lot

PDO