Type
Cheddar
Agropur Grand Cheddar 2 years
Notre-Dame-du-Bon-Conseil cheesemaking facility,
Canada
Intensity
Medium
Milk
Cow's milk
Texture
Firm cheese
Usages
Grated
Pasta
Pizza
Description

World's best aged cheddar... Superior quality 2 year-old cheddar with a firm, satiny texture that blends well with the fruity, slightly sharp aroma.

Awards & distinctions
Milk Fat
33%
Moisture
37%
Formats
Allergens
Dairy
Treatment
Thermalized
Characteristics
  • Non organic
  • Lactose free
Nutritional values and ingredients

Nutritional values and ingredients

Ingredients

Heat treated milk, bacterial culture, salt, microbial enzyme.

Nutritional values are provided for information purposes only and may vary according to the product format. Please refer to the product packaging for exact nutritional values. In the event of any discrepancy between the nutritional values indicated on this website and those indicated on the packaging, the latter shall prevail.
Nutrition Facts
Per 1 cube of 3 cm (30 g)
Calories
120
% Daily value*
Fat
10 g
13 %
Saturated fat
7 g
Trans fat
0.3 g
37 %
Cholesterol
30 mg
Sodium
220 mg
10 %
Carbohydrate
1 g
1 %
Fibre
0 g
0 %
Sugars
0 g
0 %
Protein
7 g
Calcium
15 %
Iron
0 %
*5% or less is a little, 15% or more is a lot

Dairy Farmers of Canada